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Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401K Savings Plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned American casual dining restaurant chain specializing in Italian-American cuisine. With its warm, inviting atmosphere and commitment to delivering excellent customer service, Olive Garden has become a popular destination for families and individuals seeking a memorable dining experience. The company prides itself on its dedication to hospitality, quality food, and fostering a family-like culture among its employees and guests alike. Known for its signature breadsticks, extensive wine list, and comforting pasta dishes, Olive Garden continues to expand its footprint across the United States while maintaining a strong focus on community involvement and guest satisfaction.
For t... Show More
For t... Show More
Job Requirements
- minimum age of 18 years
- flexible availability including evenings, weekends, and holidays
- ability to stand and walk for extended periods
- excellent verbal communication skills
- ability to maintain a friendly and professional demeanor
- willingness to follow company policies and health protocols
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in customer service or hospitality is a plus
- strong communication and interpersonal skills
- ability to work in a fast-paced environment
- positive attitude and team-oriented mindset
- basic knowledge of health and safety standards
Job Duties
- greet guests warmly and provide a friendly first impression
- manage guest seating arrangements efficiently
- maintain cleanliness and sanitize guest and team member touchpoints
- present clean menus and offer menu suggestions to enhance the dining experience
- thank guests sincerely and invite them back for future visits
- ensure compliance with health and safety standards
- assist in balancing guest flow during busy periods
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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