Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
Health Insurance
flexible scheduling
career advancement
team member dining program
Referral bonuses
Job Description
On The Border Mexican Grill & Cantina is a well-established restaurant chain that prides itself on bringing people together through an exceptional dining and social experience. Operating for over 40 years, On The Border offers a vibrant and unique environment where team members are encouraged to grow, enjoy their work, and build rewarding careers. Known for its delicious Mexican-inspired cuisine and inviting cantina atmosphere, the brand is committed to having fun, working smart, being the best, and making money. This dedication has helped On The Border maintain a strong presence in the casual dining industry with a loyal customer base... Show More
Job Requirements
- must be at least 21 years of age
- minimum 1 year operating a full-service bar
- ability to have fun and hustle every shift
- competitive spirit and desire to be the best
- flexible availability for full-time or part-time work
Job Qualifications
- minimum one year operating a full-service bar
- must be at least 21 years of age
- strong communication and interpersonal skills
- ability to work in a fast-paced environment
- team-oriented mindset
- knowledge of responsible alcohol service
Job Duties
- providing an enjoyable bar experience for every guest
- providing responsible service of alcoholic beverages
- performing opening and closing duties
- maintaining cleanliness and organization of the bar area
- preparing and serving drinks efficiently and accurately
- handling cash and processing payments
- engaging with guests to promote a friendly and welcoming atmosphere
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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